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If a new study is something to go by, soy protein has the ability to lower cholesterol.
The new finding comes at a time when food authority is working to remove soy from the list of food beneficial to the heart.
Researchers found that soy protein reduced LDL cholesterol by three to four percent in adults, a small but significant amount.
Publish Date : 07 May 2019 17:03 PM
Nepal’s Constitution (2015) guarantees equitable access to education and employment.
KATHMANDU: Khabarhub brings you a glimpse of major developments of
KATHMANDU: Prime Minister and UML Chair KP Sharma Oli has
KATHMANDU: Kathmandu University Vice Chancellor Prof. Dr. Achyut Wagle has
HUMLA: The District Administration Office has resumed the distribution of
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